Monday, September 27, 2010

Thenga aracha Chemmeen Curry


Ingredients:
Prawns: 1 cup
Grated coconut: 1 1/2 cup
Small onion: 1/2 cup
Green chilly: 2 – 3 pcs
Tomato: 1 small
Crushed Garlic : 1 tbsp
Crushed Ginger : 1 tbsp
Turmeric Powder: 1/2 tsp
Chilly Powder: 1 tbsp
Mustard Seeds: 1 tsp
Cocum/Kudampuli: 1 pcs
Curry Leaves: 1 spring
Red chilli flakes: 2-3 pcs
Fenugreek seeds/uluva: 1/2 tsp
Oil:
Salt: to taste
Water: 1 cup

Method:
Clean prawns. Soak kudampuli in 1/2 cup water. Mix  prawns, small onion, tomato, green chilly, garlic, ginger, chilly powder, turmeric powder, salt and cocum in a manchatti/pan. Pour 1/2 cup water to this. Cover and cook for 05-06 on medium flame. Grind coconut to a smooth paste. Pour this grinded paste to the prawns. Allow it to boil in low flame for 5 minutes. Remove from fire. Heat oil in another pan, splutter mustard seeds and fengreek seeds, add curry leaves, red chilli flakes, small onion. Pour this seasoning over the curry. Serve hot

16 comments:

  1. im drooling..thenga aracha anything is a fav of mine :)

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  3. Delicious curry..loving the color of the gravy!

    US Masala

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  4. ayyoh vayyil ninnu vellam varunne

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  5. Oh my..Fantastic chemmen curry tto..Eniku control pokunu...njna eanel ravile onnum kazhikathe anu jolikke vannekunnee..

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  6. oh ente fav...ethandu ithu thanneya enteyum post :)
    mouthwatering !!!

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  7. Lovely curry. Totally different style anything with coconut I go for it. Thanks for sharing !!

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  8. Chemmen curry looks delicious. Adipoli allathe enthu prayan.

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  9. Oh drooling..lovely..enikkum istamma tenga aracha chemmen curry

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  10. Aaha, ee chemmeen curry chorrinte koode kazhikunathu orthittu thanne vayil vellam nirayunnu..Superb recipe!!

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  11. Jaisy,you are making all the lovely dishes which I used to have back home from Mom's kitchen..thanks a lot and they are very tempting too..

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  12. Droolworthy prawn curry, makes me hungry..

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  13. kollallo.. adipoli curry.. Love to have that with rice.. Or with idly eppolenkilum try cheythittundo?? Its a great combo..

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  14. thank u all illa nitha i didnt tried enthayalam try cheyyanam

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  15. Adipoli!! Anything with prawns..count in me..:-)

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  16. Mouth-watering and yummy prawn curry...

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